Papers, explained without the marketing
Rice, hemp, flax. Which one, when, and why we don't stock the flavoured stuff.
Simón, staff
J-03
There are three fibres that matter — rice, hemp, flax — and about a hundred brand names printed on top of them. What matters is the burn: slow, even, tasteless. Rice is the slowest. Hemp is the most forgiving. Flax lives in between.
We don't stock flavoured papers. Not because we're purists — because the flavour is a coating, the coating is a chemical, and you're the one inhaling it.
"If a paper has a flavour, it has a chemical."
J-03SMOKE.38 · Playa del Carmen
